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Crispy Air Fryer Apple Fries

Crispy Air Fryer Apple Fries

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Crispy Air Fryer Apple Fries are a delightful and healthier alternative to traditional fried snacks. These golden, crunchy apple wedges are coated in a sweet cinnamon-sugar mixture and air-fried to perfection, offering a satisfying texture that pairs beautifully with creamy dips like vanilla yogurt or rich caramel sauce. Whether you’re hosting a party or looking for an easy dessert, these apple fries will surely impress both kids and adults alike. Quick to prepare and customizable with various spices, they make for a fun cooking experience that everyone can enjoy. Dive into this recipe today and treat yourself to this scrumptious delight!

  • Total Time: 20 minutes
  • Yield: Serves approximately 4 people 1x

Ingredients

Scale
  • 2 large apples (Granny Smith or Honeycrisp)
  • 1/2 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 cup panko breadcrumbs
  • 2 teaspoons cinnamon
  • 2 tablespoons granulated sugar
  • Cooking spray

Instructions

  1. Prepare the apples by peeling (optional) and slicing them into 1/2-inch wedges. Remove cores and seeds.
  2. In a small bowl, mix cinnamon and sugar; set aside.
  3. Set up a breading station: Place flour in one bowl, beaten eggs in another, and combine panko with half of the cinnamon-sugar mixture in a third bowl.
  4. Dredge each apple slice in flour, dip into egg, then press into breadcrumb mixture until well-coated.
  5. Preheat the air fryer to 375°F (190°C). Arrange apple slices in a single layer in the basket and lightly spray with cooking spray.
  6. Air fry for 8-10 minutes, flipping halfway through until golden brown.
  7. Serve immediately sprinkled with remaining cinnamon-sugar mixture alongside dipping sauces.
  • Author: Emma Moyer
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 70mg
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