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Cucumber & Bell Pepper Salad

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Refresh your meals with this delightful Cucumber & Bell Pepper Salad, an ideal dish for summer gatherings! This vibrant salad combines the crispness of mini cucumbers and the colorful sweetness of bell peppers, all enhanced by a touch of chili crisp oil and Ginger Sesame Dressing. In just 10 minutes, you can whip up this quick, healthy side that’s perfect for picnics, BBQs, or as a nutritious snack. Its versatility allows it to shine as a standalone dish or be used as a topping over grilled chicken.

  • Total Time: 10 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 3–4 mini cucumbers (sliced)
  • 6–7 mini bell peppers (orange, red, yellow) (sliced)
  • 2 tablespoons chili crisp oil
  • 1/4 cup Ginger Sesame Dressing
  • 2 1/2 teaspoons Everything But The Bagel Seasoning

Instructions

  1. Slice mini cucumbers and mini bell peppers into thin circles.
  2. In a large bowl, combine sliced vegetables with chili crisp oil, ginger sesame dressing, and Everything But The Bagel seasoning. Mix until well coated.
  3. Cover and chill in the refrigerator for at least 30 minutes to enhance flavors before serving.
  4. Serve chilled as a side dish or snack.
  • Author: Emma Moyer
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixed
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 70
  • Sugar: 5g
  • Sodium: 200mg
  • Fat: 4g
  • Saturated Fat: 0g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg

Find it online: https://recipekin.com/cucumber-bell-pepper-salad/

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