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Dinner / Honey Garlic Shrimp Roasted Broccoli
Honey Garlic Shrimp Roasted Broccoli

Honey Garlic Shrimp Roasted Broccoli

October 17, 2025 von Arla Williams

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This Honey Garlic Shrimp Roasted Broccoli dish is a delightful blend of flavors that will leave your taste buds dancing. It’s quick to prepare and perfect for busy weeknights or casual gatherings with friends. The juicy shrimp paired with tender, roasted broccoli creates a satisfying meal that’s both nutritious and flavorful. This recipe stands out for its ease of preparation and the ability to fit various dietary preferences.

Why You’ll Love This Recipe

  • Quick and Easy: This dish comes together in just 30 minutes, making it perfect for those hectic evenings.
  • Flavor Explosion: The combination of honey, garlic, and soy sauce creates a mouthwatering sauce that enhances every bite.
  • Healthy Ingredients: Packed with protein from shrimp and nutrients from broccoli, this meal supports a balanced diet.
  • Versatile Serving Options: Enjoy it over rice or noodles, or savor it alone for a light meal.
  • One-Pan Wonder: Minimal cleanup required since everything is cooked in one skillet.

Tools and Preparation

Before you start cooking, gather your tools to ensure a smooth process.

Essential Tools and Equipment

  • Large skillet
  • Baking sheet
  • Measuring spoons
  • Knife
  • Cutting board

Importance of Each Tool

  • Large skillet: Ideal for cooking shrimp and sausage while allowing ample space for tossing ingredients together.
  • Baking sheet: Perfectly roasts the broccoli, ensuring it gets crispy without overcrowding.
  • Measuring spoons: Helps accurately measure ingredients like honey and soy sauce for consistent flavor.
Honey

Ingredients

For the Shrimp and Broccoli

  • 1 lb large shrimp (peeled and deveined)
  • 8 oz smoked sausage (sliced)
  • 2 cups broccoli florets

For the Honey Garlic Sauce

  • 3 tbsp honey (for that irresistible caramelization)
  • 3 cloves garlic (minced)
  • 1/4 cup soy sauce
  • 1 tbsp olive oil (for sautéing)
  • 1 tbsp unsalted butter (adds richness)
  • 1/4 tsp red pepper flakes (optional, for heat)
  • Salt and black pepper (to taste)
  • 1 tbsp fresh lemon juice (optional, for brightness)

How to Make Honey Garlic Shrimp Roasted Broccoli

Step 1: Prepare Your Ingredients

  • Peel and devein the shrimp.
  • Slice the sausage into bite-sized pieces.
  • Cut the broccoli into florets.
  • Mince the garlic and set everything aside.

Step 2: Roast the Broccoli

  • Preheat the oven to 400°F (200°C).
  • Toss the broccoli with olive oil, salt, and pepper.
  • Spread it evenly on a baking sheet and roast for 15 minutes until slightly crispy.

Step 3: Cook the Sausage & Shrimp

  • Heat 1 tbsp olive oil in a large skillet over medium-high heat.
  • Add the sliced sausage; cook for 3-4 minutes until browned. Remove and set aside.
  • In the same skillet, add shrimp; cook for 2-3 minutes per side until pink. Be careful not to overcook. Remove from heat.

Step 4: Make the Honey Garlic Sauce

  • Reduce heat to medium; add butter to the skillet.
  • Once melted, add minced garlic; sauté for 1-2 minutes until fragrant.
  • Stir in honey, soy sauce, and red pepper flakes; simmer for 2-3 minutes until thickened.

Step 5: Combine Everything

  • Return sausage, shrimp, and roasted broccoli to the skillet.
  • Toss everything together until well coated in sauce. Heat through for another 2 minutes.

Step 6: Serve & Enjoy

  • Plate your Honey Garlic Shrimp Roasted Broccoli hot.
  • Serve over steamed rice or noodles or enjoy it on its own. Garnish with sesame seeds or chopped green onions if desired.

How to Serve Honey Garlic Shrimp Roasted Broccoli

Serving Honey Garlic Shrimp Roasted Broccoli can be a delightful experience, bringing out the rich flavors of the dish. Here are some creative ways to serve this meal that will impress your family and friends.

Over Steamed Rice

  • Steamed rice acts as a perfect base to soak up the honey garlic sauce, making each bite flavorful.

With Noodles

  • Tossed with noodles, this dish transforms into a satisfying pasta meal. Choose rice noodles for a gluten-free option.

On Its Own

  • Enjoy it as a low-carb meal by serving it straight from the skillet. The vibrant colors and flavors stand alone beautifully.

Garnished with Green Onions

  • A sprinkle of chopped green onions on top adds freshness and a hint of crunch.

Topped with Sesame Seeds

  • Toasted sesame seeds enhance the presentation while adding a nutty flavor to each bite.

In Lettuce Wraps

  • For a fun twist, serve the shrimp and broccoli mixture in lettuce leaves for a crunchy, hand-held meal.

How to Perfect Honey Garlic Shrimp Roasted Broccoli

To achieve the best version of Honey Garlic Shrimp Roasted Broccoli, consider these helpful tips that enhance flavor and presentation.

  • Use Fresh Ingredients: Fresh shrimp and broccoli will give you the best flavor and texture in this dish.
  • Don’t Overcook the Shrimp: Cook shrimp just until pink and opaque; overcooking can make them rubbery.
  • Adjust Sweetness: Customize the level of honey based on your taste preference for sweetness.
  • Experiment with Sauces: Try adding sriracha or chili paste for an extra kick if you enjoy spicy foods.
  • Add More Veggies: Feel free to incorporate other vegetables like bell peppers or carrots for added nutrition and color.
  • Serve Immediately: This dish is best enjoyed fresh from the skillet while everything is hot and crispy.

Best Side Dishes for Honey Garlic Shrimp Roasted Broccoli

Pairing side dishes with Honey Garlic Shrimp Roasted Broccoli can elevate your meal experience. Below are some tasty options that complement the flavors well.

  1. Quinoa Salad: A light quinoa salad with cherry tomatoes, cucumbers, and a lemon vinaigrette pairs nicely to balance out richness.
  2. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic provide comfort and richness alongside the dish.
  3. Cucumber Slaw: A refreshing cucumber slaw adds crunch and acidity, brightening up your meal.
  4. Stir-Fried Vegetables: Mixed stir-fried vegetables add more texture and nutrients while keeping the meal light.
  5. Brown Rice Pilaf: Seasoned brown rice pilaf offers hearty grains that complement the sweet and savory elements of the shrimp.
  6. Roasted Sweet Potatoes: The natural sweetness of roasted sweet potatoes enhances the overall flavor profile while providing fiber.
  7. Miso Soup: A warm bowl of miso soup serves as a comforting starter that pairs well with Asian-inspired flavors.
  8. Corn on the Cob: Grilled or boiled corn on the cob provides sweetness and crunch, making it a delightful addition to your dinner table.

Common Mistakes to Avoid

Avoiding common mistakes can elevate your Honey Garlic Shrimp Roasted Broccoli dish. Here are some pitfalls to watch out for:

  • Using Frozen Shrimp: Frozen shrimp can lead to excess water in your dish. Opt for fresh, peeled, and deveined shrimp for the best texture and flavor.
  • Overcooking Shrimp: Cooking shrimp too long makes them rubbery. Aim for 2-3 minutes per side until they turn pink and opaque.
  • Neglecting the Broccoli: Under-seasoned or overcooked broccoli can ruin the balance of flavors. Toss it with olive oil, salt, and pepper before roasting for optimal taste.
  • Skipping the Sauce: A common mistake is not allowing the sauce to thicken properly. Simmer the honey garlic mixture a few minutes longer to enhance its flavor and richness.
  • Not Tasting Before Serving: Failing to taste your dish before serving can lead to unbalanced flavors. Always check for seasoning adjustments before plating.

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Consume within 3 days for optimal freshness.

Freezing Honey Garlic Shrimp Roasted Broccoli

  • Place in a freezer-safe container or bag.
  • Can be frozen for up to 2 months.

Reheating Honey Garlic Shrimp Roasted Broccoli

  • Oven: Preheat to 350°F (175°C) and heat in a baking dish until warmed through, about 15-20 minutes.
  • Microwave: Place in a microwave-safe dish and cover loosely. Heat on high for 1-2 minutes, stirring halfway through.
  • Stovetop: Warm over medium heat in a skillet, adding a splash of broth if necessary to prevent sticking.

Frequently Asked Questions

What is Honey Garlic Shrimp Roasted Broccoli?

Honey Garlic Shrimp Roasted Broccoli is a flavorful dish featuring tender shrimp coated in a sweet and savory honey garlic sauce, served with roasted broccoli.

How can I customize Honey Garlic Shrimp Roasted Broccoli?

You can add vegetables like bell peppers or snap peas for extra crunch and nutrients. Consider using different proteins such as chicken or tofu as alternatives.

Can I make this recipe spicy?

Absolutely! Add more red pepper flakes to increase the heat level according to your preference.

How do I store leftover Honey Garlic Shrimp Roasted Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze for up to 2 months.

Final Thoughts

This Honey Garlic Shrimp Roasted Broccoli recipe combines sweet, savory flavors with nutritious ingredients that make it versatile enough for any meal. Feel free to customize it with your favorite veggies or protein options. Give it a try; you won’t be disappointed!

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Honey Garlic Shrimp Roasted Broccoli

Honey Garlic Shrimp Roasted Broccoli

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Indulge in the delightful fusion of flavors with Honey Garlic Shrimp Roasted Broccoli, a quick and nutritious meal ideal for busy weeknights or casual gatherings. This vibrant dish features juicy shrimp enveloped in a sweet and savory honey garlic sauce, perfectly complemented by tender roasted broccoli. In just 30 minutes, you can create a one-pan wonder that delights your taste buds while supporting a balanced diet. Whether enjoyed over rice, tossed with noodles, or savored on its own, this recipe is versatile enough to cater to various preferences. Elevate your dinner table with this colorful and satisfying seafood dish that ensures minimal cleanup without compromising on flavor.

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 1 lb large shrimp (peeled and deveined)
  • 2 cups broccoli florets
  • 3 tbsp honey
  • 3 cloves garlic (minced)
  • 1/4 cup soy sauce
  • 1 tbsp olive oil
  • Optional: red pepper flakes and fresh lemon juice

Instructions

  1. Preheat the oven to 400°F (200°C). Toss broccoli with olive oil, salt, and pepper. Spread on a baking sheet and roast for 15 minutes until slightly crispy.
  2. In a large skillet, heat olive oil over medium-high heat. Add shrimp and cook for 2-3 minutes per side until pink; remove from heat.
  3. In the same skillet, melt butter and sauté minced garlic for 1-2 minutes. Stir in honey and soy sauce; simmer until thickened.
  4. Return shrimp and roasted broccoli to the skillet; toss everything together until well-coated in sauce.
  5. Serve hot over rice or noodles, or enjoy it straight from the skillet.
  • Author: Emma Moyer
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Stir-Frying
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 serving
  • Calories: 256
  • Sugar: 16g
  • Sodium: 720mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 3g
  • Protein: 24g
  • Cholesterol: 172mg

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