Ingredients
Scale
- 1 lb chicken Turkey sausage (mild or spicy)
- 2 cups shredded sharp cheddar cheese
- 1 can (10 oz) Rotel diced tomatoes with green chilies, well drained
- 1½ cups Bisquick baking mix
- ½ tsp garlic powder (optional)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the chicken Turkey sausage, shredded cheddar cheese, drained Rotel tomatoes, Bisquick mix, and garlic powder (if using). Mix until fully combined.
- Roll the mixture into 1-inch balls and place them evenly on the prepared baking sheet.
- Bake for 20–25 minutes until golden brown and cooked through.
- Let cool slightly before serving warm with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 Turkey sausage balls (60g)
- Calories: 210
- Sugar: 1g
- Sodium: 540mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 13g
- Cholesterol: 45mg