Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Sweet Crockpot Pumpkin Spice Cake

Sweet Crockpot Pumpkin Spice Cake

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful flavors of Sweet Crockpot Pumpkin Spice Cake, a perfect dessert for any occasion. This easy-to-make treat combines the cozy essence of pumpkin and warm spices into a rich, moist cake that cooks effortlessly in your crock pot. Whether you’re hosting a gathering or enjoying a cozy night in, this dish promises to be a crowd-pleaser. With just three simple ingredients, you’ll have a deliciously comforting dessert that’s versatile and satisfying. Serve it warm with whipped cream or cold with ice cream; either way, it’s sure to become a new favorite!

  • Total Time: 3 hours 10 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 1 box (15 oz) spice cake mix
  • 1 can (15 oz) pumpkin puree
  • 1 can (12 oz) sweetened condensed milk

Instructions

  1. In a medium bowl, mix together the pumpkin puree and sweetened condensed milk until smooth.
  2. Pour the spice cake mix evenly into your crock pot.
  3. Layer the pumpkin mixture on top without stirring to maintain texture.
  4. Cook on high for 1 hour, then switch to low for an additional 1-2 hours until set.
  5. After cooking, gently mix layers and serve warm.
  • Author: Emma Moyer
  • Prep Time: 10 minutes
  • Cook Time: 3 hours
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (approx. 85g)
  • Calories: 210
  • Sugar: 18g
  • Sodium: 380mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 10mg
save me