Ingredients
Scale
- 8 oz full-fat cream cheese
- 2 large eggs
- 1/4 tsp ground black pepper
- 1 tsp garlic powder
- 1/4 cup grated parmesan cheese
- 1/2 cup pizza sauce
- 1.5 cups shredded mozzarella cheese
- favorite pizza toppings
Instructions
- Preheat oven to 350°F (175°C) and lightly spray a 9×13 baking dish with cooking spray.
- In a mixing bowl, combine softened cream cheese, eggs, black pepper, garlic powder, and parmesan cheese using a handheld mixer until smooth.
- Spread the mixture evenly in the prepared baking dish and bake for 12-15 minutes until golden brown. Allow cooling for about 10 minutes.
- Spread pizza sauce over the cooled crust, add mozzarella cheese and desired toppings, then sprinkle additional garlic powder if desired.
- Return to the oven and bake for an additional 8-10 minutes until the cheese is melted and bubbly.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Gluten-Free
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 260
- Sugar: 2g
- Sodium: 530mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 80mg