Ingredients
Scale
- 1 (15.25 ounce) box strawberry cake mix
- 2 eggs
- 1/3 cup oil
- 1 cup mini chocolate chips
Instructions
- Preheat your oven to 350°F and prepare two baking sheets by lining them with parchment paper.
- In a mixing bowl, combine the strawberry cake mix, eggs, and oil until smooth.
- Gently fold in the mini chocolate chips until just incorporated.
- Form the dough into 2-inch balls and space them on the baking sheets.
- Bake for approximately 12 minutes, or until the edges are golden brown while keeping the centers soft.
- Allow cookies to cool on a wire rack before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 120
- Sugar: 11g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 0mg