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Strawberry Lemon Curd Parfaits

Strawberry Lemon Curd Parfaits

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Indulge in the delightful layers of Strawberry Lemon Curd Parfaits, a refreshing dessert perfect for any occasion. These mini treats combine fluffy whipped cream, luscious lemon curd, and juicy strawberries, all beautifully layered over soft vanilla cake or biscotti. Their vibrant colors and elegant presentation make them a showstopper at gatherings, while their simple preparation ensures you spend less time in the kitchen and more time enjoying with family and friends.

  • Total Time: 0 hours
  • Yield: Serves 4

Ingredients

Scale
  • 2 cups chopped strawberries
  • 2 tablespoons granulated sugar
  • 1 cup heavy cream
  • 2 tablespoons granulated sugar (for whipped cream)
  • Vanilla cake or biscotti cookies (cut into small pieces)
  • 1 cup lemon curd

Instructions

  1. Prepare strawberries by mixing with 2 tablespoons of sugar; let sit for 15 minutes to macerate.
  2. In a bowl, whisk heavy cream with 2 tablespoons of sugar until medium peaks form.
  3. Assemble parfaits by layering cake pieces, lemon curd, macerated strawberries, and whipped cream in clear glasses.
  4. Repeat layers for added indulgence and top with fresh strawberries.
  • Author: Emma Moyer
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait (180g)
  • Calories: 320
  • Sugar: 25g
  • Sodium: 60mg
  • Fat: 20g
  • Saturated Fat: 12g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 75mg
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